{"id":12807,"date":"2021-12-11T06:00:00","date_gmt":"2021-12-11T05:00:00","guid":{"rendered":"https:\/\/besserme.com\/?p=12807"},"modified":"2021-12-07T12:12:14","modified_gmt":"2021-12-07T11:12:14","slug":"vegan-fondue-delicious-recipe-to-enjoy","status":"publish","type":"post","link":"https:\/\/besserme.com\/en\/vegan-fondue-delicious-recipe-to-enjoy\/","title":{"rendered":"Vegan fondue: delicious recipe to enjoy"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Fondue:<\/strong> When we talk about fondue, usually everyone thinks of cheese or chocolate. However, BesserMe has decided to show you a lighter and vegan recipe for a true fondue pleasure.<\/p>\n\n<p class=\"wp-block-paragraph\">It\u2019s easy and quick to prepare and along with the fondue you can serve fresh or cooked vegetables like broccoli, cauliflower, peppers, zucchini or maybe cucumbers and onions. Stick with the old familiar bread and potatoes or try new flavor combinations. One thing is for sure, fondue will delight your entire household. Here you will learn what ingredients you need and how to prepare this light and wholesome fondue.<\/p>\n\n<h2 class=\"wp-block-heading\" id=\"zutaten\"><span id=\"ingredients-fondue\">Ingredients fondue<\/span><\/h2>\n\n<ul class=\"wp-block-list\"><li>2 tablespoons margarine<\/li><li>1 clove of garlic<\/li><li>300 ml white wine<\/li><li>200 ml soy milk<\/li><li>100 ml water<\/li><li>1 \u00bd teaspoon salt<\/li><li>50 g potatoes<\/li><li>300 g white beans<\/li><li>50 g cashew nuts<\/li><li>3 teaspoons flour of choice<\/li><li>3 teaspoon yeast<\/li><\/ul>\n\n<figure class=\"wp-block-image is-resized\"><img  loading=\"lazy\"  decoding=\"async\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"Fondue, Vegan\"  class=\"wp-image-6350 pk-lazyload\"  width=\"700\"  height=\"501\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 700px) 100vw, 700px\"  data-pk-src=\"https:\/\/besserme.com\/wp-content\/uploads\/2020\/10\/Kopie-von-Ohne-Titel-2-460x329.png\"  data-pk-srcset=\"https:\/\/besserme.com\/wp-content\/uploads\/2020\/10\/Kopie-von-Ohne-Titel-2-460x329.png 460w, https:\/\/besserme.com\/wp-content\/uploads\/2020\/10\/Kopie-von-Ohne-Titel-2-560x400.png 560w, https:\/\/besserme.com\/wp-content\/uploads\/2020\/10\/Kopie-von-Ohne-Titel-2-800x571.png 800w, https:\/\/besserme.com\/wp-content\/uploads\/2020\/10\/Kopie-von-Ohne-Titel-2-320x229.png 320w, https:\/\/besserme.com\/wp-content\/uploads\/2020\/10\/Kopie-von-Ohne-Titel-2-1160x829.png 1160w, https:\/\/besserme.com\/wp-content\/uploads\/2020\/10\/Kopie-von-Ohne-Titel-2-1920x1371.png 1920w, https:\/\/besserme.com\/wp-content\/uploads\/2020\/10\/Kopie-von-Ohne-Titel-2-80x57.png 80w, https:\/\/besserme.com\/wp-content\/uploads\/2020\/10\/Kopie-von-Ohne-Titel-2.png 2646w\" ><\/figure>\n\n<h2 class=\"wp-block-heading\" id=\"zubereitung\"><span id=\"preparation\">Preparation<\/span><\/h2>\n\n<p class=\"wp-block-paragraph\">First melt the margarine in the pan. Chop the onion and saut\u00e9 until translucent. Deglaze with wine, soy milk and water.<\/p>\n\n<figure class=\"wp-block-image is-resized\"><img  loading=\"lazy\"  decoding=\"async\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"vegan Fondue, Fondue\"  class=\"wp-image-6349 pk-lazyload\"  width=\"690\"  height=\"1104\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 690px) 100vw, 690px\"  data-pk-src=\"https:\/\/besserme.com\/wp-content\/uploads\/2020\/10\/Kopie-von-Kopie-von-Ohne-Titel-1-460x736.png\"  data-pk-srcset=\"https:\/\/besserme.com\/wp-content\/uploads\/2020\/10\/Kopie-von-Kopie-von-Ohne-Titel-1-460x736.png 460w, https:\/\/besserme.com\/wp-content\/uploads\/2020\/10\/Kopie-von-Kopie-von-Ohne-Titel-1-560x895.png 560w, https:\/\/besserme.com\/wp-content\/uploads\/2020\/10\/Kopie-von-Kopie-von-Ohne-Titel-1-320x512.png 320w, https:\/\/besserme.com\/wp-content\/uploads\/2020\/10\/Kopie-von-Kopie-von-Ohne-Titel-1-80x128.png 80w, https:\/\/besserme.com\/wp-content\/uploads\/2020\/10\/Kopie-von-Kopie-von-Ohne-Titel-1.png 591w\" ><\/figure>\n\n<p class=\"wp-block-paragraph\">Enjoy!<\/p>\n\n<p class=\"wp-block-paragraph\">Recipe by: @eat-this.org<\/p>\n\n<p class=\"wp-block-paragraph\"><strong>More recipes:\u00a0<\/strong><a href=\"https:\/\/besserme.com\/rice-flakes-with-chocolate-and-butter-healthy-and-delicious\/?lang=en\">Rice flakes with chocolate and butter: healthy and delicious<\/a><\/p>\n\n<p class=\"wp-block-paragraph\">BesserMe is also on <a href=\"https:\/\/www.instagram.com\/besserme\/\">Instagram<\/a>!<\/p>\n<div class=\"pld-like-dislike-wrap pld-template-1\">\r\n    <div class=\"pld-like-wrap  pld-common-wrap\">\r\n    <a href=\"javascript:void(0)\" class=\"pld-like-trigger pld-like-dislike-trigger  \" title=\"\" data-post-id=\"12807\" data-trigger-type=\"like\" data-restriction=\"cookie\" data-already-liked=\"0\">\r\n                        <i class=\"fas fa-thumbs-up\"><\/i>\r\n                <\/a>\r\n    <span class=\"pld-like-count-wrap pld-count-wrap\">    <\/span>\r\n<\/div><div class=\"pld-dislike-wrap  pld-common-wrap\">\r\n    <a href=\"javascript:void(0)\" class=\"pld-dislike-trigger pld-like-dislike-trigger  \" title=\"\" data-post-id=\"12807\" data-trigger-type=\"dislike\" data-restriction=\"cookie\" data-already-liked=\"0\">\r\n                        <i class=\"fas fa-thumbs-down\"><\/i>\r\n                <\/a>\r\n    <span class=\"pld-dislike-count-wrap pld-count-wrap\"><\/span>\r\n<\/div><\/div>","protected":false},"excerpt":{"rendered":"<div class=\"post-excerpt\">Fondue: When we talk about fondue, usually everyone thinks of cheese or chocolate. However, BesserMe has decided to show you a lighter and vegan recipe for a true fondue pleasure.&hellip;<\/div>\n<div class=\"post-more\"><a href=\"https:\/\/besserme.com\/en\/vegan-fondue-delicious-recipe-to-enjoy\/\" class=\"button button-primary button-effect\"><span>View Post<\/span><span><i class=\"cs-icon cs-icon-arrow-right\"><\/i><\/span><\/a><\/div>\n","protected":false},"author":2,"featured_media":12801,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[139],"tags":[],"powerkit_post_featured":[],"class_list":["post-12807","post","type-post","status-publish","format-standard","has-post-thumbnail","category-i-make"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Vegan fondue: delicious recipe to enjoy - BesserMe<\/title>\n<meta name=\"description\" content=\"Fondue: When we talk about fondue, usually everyone thinks of cheese or chocolate. 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